Wednesday, December 19, 2012
SNOWBALL KISSES
11/2 cup sugar
1/2 cup vegetable oil
1/2 cup cocoa powder
3 eggs
1 1/2 tsp vanilla
1 3/4 cup flour
1 1/2 tsp baking powder
1/2 tsp salt
powdered sugar
48 Hershey's special dark kisses unwrapped
Combine granulated sugar and oil in large bowl: Add cocoa, eggs, vanilla and mix well. Put all dry ingredients in a bowl to combine them. Then add together and mix. Once mixed well cover and refrigerate until dough is firm.
Line cookie sheets with parchment paper. Scoop out with 1 inch cookie scoop then roll it in your hands to make a ball. Then roll into in the powdered sugar until well coated.
Bake at 350 for 11-13 minutes. Press chocolates immediately into the cookie. Remove from cookie sheet and let them cool on the wire rack.
Makes about 4 dozen.
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