3 C. flour
1 cube butter
½ tsp. salt
parmesan cheese
3 Tbsp. sugar
garlic salt to taste
1 Tbsp. yeast
1 ½ C. warm water
Dissolve yeast and sugar in water. Add flour and salt. Knead lightly for 2 minutes. Add flour if too sticky. Melt butter and pour into 9 x 13 pan. Divide dough into 18 parts. Roll into snakes Make 2 rows of 9 breadsticks. Sprinkle with cheese and garlic salt. Bake at 350 for 20 minutes.
½ tsp. salt
parmesan cheese
3 Tbsp. sugar
garlic salt to taste
1 Tbsp. yeast
1 ½ C. warm water
Dissolve yeast and sugar in water. Add flour and salt. Knead lightly for 2 minutes. Add flour if too sticky. Melt butter and pour into 9 x 13 pan. Divide dough into 18 parts. Roll into snakes Make 2 rows of 9 breadsticks. Sprinkle with cheese and garlic salt. Bake at 350 for 20 minutes.
Thank you Mom Larsen for sharing your friends Kim's bread sticks.
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